Zesty Alabama White Sauce - Hey Grill, Hey (2024)

Jump to Recipe Jump to Video Print Recipe

Alabama White Sauce is a creamy, tangy, and rich BBQ sauce with just a kiss of heat. This sauce is a classic white BBQ sauce that is perfect on smoked chicken and so much more! Ready in less than 5 minutes, it’s a quick and easy sauce ready when you are!

Zesty Alabama White Sauce - Hey Grill, Hey (1)

Alabama White Sauce

This mayo-based white barbecue sauce is made to dunk, drizzle, and slather it all over some smoked chicken for a classic Alabama BBQ experience. You can also serve it as a side sauce for any kind of smoked meats, like ribs or smoked turkey. In my house, we also keep it on hand as a tangy vegetable dip or use it as a dressing for coleslaw!

Alabama white BBQ sauce is a mayonnaise-based dressing that also includes horseradish and cayenne pepper for a good amount of heat. Two packed tablespoons of brown sugar add some sweetness to the mix, while apple cider vinegar and lemon juice provide some flavorful acidity. This is one recipe I recommend trying at least once. Though, chances are you’ll want to print and save this recipe for later use. It’s hard not to fall in love with this beautiful, creamy BBQ sauce.

Where did Alabama White BBQ Sauce Originate?

Alabama BBQ sauce was made famous by Big Bob Gibson Bar-B-Q in Decatur, Alabama. They have massive hickory-fed pits that house their famous smoked split chickens. These chickens are slow smoked to a glorious golden brown at 350 degree F Their flavor is out of this world, but the real showstopper is the Alabama white BBQ sauce. These chickens are then dunked whole into massive vats of their homemade white BBQ sauce for a taste like you wouldn’t believe.

Smoked chicken may be the most famous vessel for transporting this tangy and smooth sauce into your mouth, but it’s just the beginning! Alabama white BBQ sauce is incredibly versatile and has become a BBQ staple for good reason. It offers the ideal balance of flavors to enhance smoked or grilled meats and vegetables.

Zesty Alabama White Sauce - Hey Grill, Hey (2)

What is Alabama White Sauce?

The head pitmaster of Big Bob Gibson’s restaurant, Chris Lilly, first shared their restaurant original recipe which was measured in gallons and is a fairly simple mixture of mayonnaise, corn syrup, vinegar, and salt/pepper. My zesty version has the same sweet and tangy notes that make all BBQ sauces the perfect complement to smoked meats, but an Alabama white sauce is mayonnaise based, instead of tomato based, which gives it a great creamy flavor profile.

I first met Chris at a Guinness World Record event for the Largest Grilling Lesson in 2017 (you can read more about that event HERE), and I was so incredibly impressed with his knowledge of all things BBQ. I consider my recipe an homage to the restaurant-style original with a little Hey Grill Hey kick.

How to Make Alabama White Sauce

Unlike some of my other BBQ sauce recipes that require cooking the sauce on the stovetop, this BBQ sauce is quite possibly the easiest BBQ sauce you’ll ever make. To begin, make sure you have the following ingredients on hand (full printable recipe card including ingredients and steps is available at the bottom of this post):

  • Mayonnaise
  • Apple cider vinegar
  • Brown sugar
  • Brown mustard
  • Lemon juice
  • Prepared horseradish
  • Salt
  • Black pepper
  • Cayenne pepper

Once you have all your ingredients assembled, pour them all into a bowl, grab a whisk, and whisk until everything is well combined and the sauce is nice and smooth. That’s it! No baking, boiling, or reducing here. This sauce is ready in less than 5 minutes, making it a great choice when you need something with a tangy zip but you don’t have a lot of time.

You are welcome to use this sauce immediately, or place it in the fridge for a couple days to let the flavors meld. Any unused sauce can be stored in the refrigerator for up to two weeks. Make sure to keep the sauce in an airtight container, and you’ll be all set!

Zesty Alabama White Sauce - Hey Grill, Hey (3)

More BBQ Sauce Recipes

I often say the sauce can make the meal, and some good homemade sauces can really take your BBQ to the next level. Now that you’ve mastered Alabama BBQ sauce, try your hand at Kansas City and Carolina sauces as well!

  • Kansas City BBQ Sauce
  • Whiskey Peach BBQ Sauce
  • Carolina Mustard BBQ Sauce

Alabama White Sauce Recipe

Zesty Alabama White Sauce - Hey Grill, Hey (4)

Alabama White BBQ Sauce

Susie Bulloch (heygrillhey.com)

Alabama White Sauce is a creamy, tangy, and rich BBQ sauce with just a kiss of heat. This sauce is a classic white BBQ sauce that is perfect on smoked chicken and so much more!

4.85 from 13 votes

Prep Time : 5 mins

Total Time : 5 mins

Servings : 12

Calories : 137kcal

Print Recipe Save to Pinterest

Video

Ingredients

  • 1 cup mayonnaise
  • ¼ cup apple cider vinegar
  • 2 Tablespoons brown sugar
  • 1 Tablespoon brown mustard
  • 1 teaspoon lemon juice
  • 1 teaspoon prepared horseradish
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • ¼ teaspoon cayenne pepper

Instructions

  • Mix all ingredients. Whisk all ingredients together in a bowl until smooth and well combined.

  • Refrigerate and store. Transfer to a lidded jar. Use immediately or let set in the refrigerator for 24 hours to let the flavors meld together. Will keep 2 weeks in the refrigerator.

Nutrition

Calories: 137kcal | Carbohydrates: 2g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 7mg | Sodium: 218mg | Potassium: 7mg | Sugar: 2g | Vitamin A: 30IU | Vitamin C: 0.2mg | Calcium: 3mg | Iron: 0.1mg

Ready to Become a Backyard BBQ Hero?Join The Grill Squad today!

**This post was originally published in November 2018. We recently updated it with more information and helpful tips. The recipe remains the same.

Zesty Alabama White Sauce - Hey Grill, Hey (5)

Zesty Alabama White Sauce - Hey Grill, Hey (2024)

FAQs

What is Alabama white sauce made of? ›

Alabama white sauce starts with a base of mayonnaise and apple cider vinegar. Many variations exist but typical flavorings include mustard, Worcestershire sauce, sugar or honey, garlic and/or onion powder, and lots of black pepper.

What is the white sauce at Mission BBQ? ›

Alabama white BBQ sauce is a mayonnaise-based dressing that also includes horseradish and cayenne pepper for a good amount of heat. Two packed tablespoons of brown sugar add some sweetness to the mix, while apple cider vinegar and lemon juice provide some flavorful acidity.

Who made Alabama white sauce famous? ›

However, northern Alabama gets the credit for white barbeque sauce, a truly unique option. The origin of Alabama white sauce can be traced back to one man: Robert Lee Gibson, better known as Big Bob Gibson, of Decatur, Alabama. Gibson earned his nickname from his size — 6'4 and 300 pounds — and an appetite to match.

What BBQ sauce does Bobby Flay use? ›

Bobby Flay's Tips For Jazzing Up Store-Bought Barbecue Sauce

The one barbecue sauce he can't stop using is the Bone Suckin' brand, as he revealed while giving a tour of his pantry on Instagram. Since not every barbecue sauce will taste the same, you can also add more than just these three ingredients.

What are the two white sauces? ›

Béchamel – milk-based sauce, thickened with a white roux. Beurre blanc – Reduction of butter, vinegar, white wine and shallots.

Is white sauce alfredo sauce? ›

Alfredo sauce is a classic cream sauce used in countless pasta dishes. Also known as a white sauce or “pasta in blanco”, alfredo blends simple ingredients and turns them into a rich, indulgent delight.

What is the most popular sauce at Mission BBQ? ›

Mission BBQ Original BBQ Sauce

This is Mission BBQ's signature sauce and a crowd favorite. It's a classic Kansas City-style barbecue sauce with a perfect balance of sweet, tangy, and smoky flavors.

What do you do with white sauce? ›

What to Do With White Sauce. This white sauce can be used to make country gravy, macaroni and cheese, chicken pot pie, lasagna, and so much more. You can also make other sauces from this base.

What is unholy BBQ sauce? ›

Unholy BBQ Sauce

Baptise your meat with this Mid Western-style sweet, rich, tomato-based sauce with added flavours of orange and fennel. Mix it with your mince or use it as base to your cooking.

What is the white sauce Americans call gravy? ›

Cream gravy or white gravy (sawmill gravy) is a bechamel sauce made using fats from meat—such as sausage or bacon—or meat drippings from roasting or frying meats.

What sauce represents Georgia? ›

Tkemali sauce is made by almost every family in Georgia (Country) and is stored for the winter. The preparation method varies by region. Tkemali season starts in May and as soon as the skin of the fruit hardens, they make the famous sauce. The fruit is boiled immediately and mixed with fresh coriander and pennyroyal.

What is Kansas City's most famous barbecue cut? ›

Burnt ends are the crusty, fatty, flavorful meat cut from the point of a smoked beef brisket. Side dishes include a unique style of baked beans, French fries, and coleslaw.

Does Mark Zuckerberg like BBQ sauce? ›

Zuckerberg posted a photo of a grocery store sale of his favorite barbecue sauce, calling it “my kind of deal.”

What is the name of Guy Fieri's sauce? ›

The dynamite line of nine top-notch condiments and BBQ sauces, including Guy's Famous Donkey Sauce, has all taste buds covered regardless of the dish or meal occasion. Each bottle has been masterfully crafted by the Mayor of Flavortown, Guy Fieri, to keep the mouthwatering flavor alive, bite after bite.

What is white sauce made of? ›

What Is In White Sauce? This traditional white sauce starts with a roux of equal parts all-purpose flour and butter, which gives the sauce a rich and creamy base. Whole milk thins the butter-flour mixture, turning the roux into a sauce.

Is white sauce the same as ranch? ›

No, Alabama white sauce is tangy with notes of vinegar and black pepper. Ranch emphasizes herbs and may be a bit more sweet.

Is white sauce made of cheese? ›

Is white sauce and cheese sauce the same? No. “white sauce” refers to what's more commonly called a bechamel sauce. It's made from a roux (flour cooked in melted butter) that's used to thicken milk.

Top Articles
Latest Posts
Article information

Author: Barbera Armstrong

Last Updated:

Views: 5677

Rating: 4.9 / 5 (59 voted)

Reviews: 82% of readers found this page helpful

Author information

Name: Barbera Armstrong

Birthday: 1992-09-12

Address: Suite 993 99852 Daugherty Causeway, Ritchiehaven, VT 49630

Phone: +5026838435397

Job: National Engineer

Hobby: Listening to music, Board games, Photography, Ice skating, LARPing, Kite flying, Rugby

Introduction: My name is Barbera Armstrong, I am a lovely, delightful, cooperative, funny, enchanting, vivacious, tender person who loves writing and wants to share my knowledge and understanding with you.