Donna Hill Howes, RN
Family Practitioner
If celiac disease is properly managed, most people diagnosed with celiac disease can have a normal life expectancy. However, if celiac disease is not treated with a diet that is completely free of gluten, then the damage that is caused to the small intestine will continue and it could potentially be life threatening. When celiac disease goes untreated in adults or children, they become malnourished. Liver diseases and cancers of the digestive tract can also occur as a result of long-term unmanaged celiac disease. The most important thing if you suspect you or someone you care for has celiac disease is to get diagnosed so treatment can begin.
Continue Learning about Celiac Disease
Important: This content reflects information from various individuals and organizations and may offer alternative or opposing points of view. It should not be used for medical advice, diagnosis or treatment. As always, you should consult with your healthcare provider about your specific health needs.
Celiac Disease
Celiac disease is an inherited, auto-immune disease affecting the lining of your small intestine. If you have celiac disease, it means that your body cannot process gluten, which is found in any food containing wheat, barley or rye. While symptoms vary from person to person, many patients will complain of gastrointestinal problems. Anemia is also a very common presenting symptom of celiac disease. A life-long gluten free diet is the standard of care for treating celiac disease.
