The Simplest Dish In The World To Make, According To Ina Garten (2024)

FAQs

What is the simplest dish in the world to cook according to Ina Garten? ›

The Simplest Dish In The World To Make, According To Ina Garten. After testing recipes for various projects all day, Ina Garten prefers to make something simple, quick, and ready straight out of the oven. Her favored dish is roast chicken. To make a roast chicken, preheat the oven to 450 degrees Fahrenheit.

The one meal Ina simply couldn't live without is roast chicken. She even cites it as one of the reasons her husband, Jeffrey, proposed marriage in 1968.

Without a formal culinary education, she says, "Julia Child was my cooking school."

Ina Garten's best casserole recipes are delicious and suit many different tastes whether you prefer something on the sweeter side or a dish filled with creamy cheese. This list includes recipes like Mac and Cheese Casserole, Raspberry Baked French Toast Casserole, and many more.

Cooking food in simmering liquid – whether water, salt water or stock – is one of the most classic preparation methods. Read more about the technique here.

Garten is Jewish by birth and heritage, as is her husband, but rarely refers to her religion and ethnicity, though they are showcased through the inclusion of classic Jewish cooking in her television show and cookbooks, when she makes such dishes as rugelach, challah, and brisket.

At 15, she met her future husband Jeffrey Garten, on a trip to visit her brother at Dartmouth College. After high school, she attended Syracuse University majoring in economics, and later went to George Washington University School of Business.

Garten then decided to discontinue her studies at Syracuse University and focused on cooking for her husband. However, Jeffrey pushed her to pursue her passions for business and cooking, and she later earned her degree from Georgetown University in Washington, DC.

Another, pricier option is the White Dinnerware set from Pillivuyt, a French brand Ina recommends for serving ware as well. Aside from the simple, clean lines, both sets are dishwasher-, microwave-, and oven-safe, a must in Ina's—and our—book.

What frying pan does Ina Garten use? ›

You know those shiny, stainless-steel pans Ina Garten is often cooking with on any of her beloved shows? They're usually All-Clad. It's no surprise she loves them as much as she does. The cookware brand has been making high-quality, bonded stainless-steel cookware for decades.

There's only one fast-food restaurant she'll go to.

"I have to say, I don't eat fast food at all, with one exception," she divulged. "When we're in California doing book tours, we always have to go to In-N-Out burger. It's so good and I know it was Julia Child's favorite too, so it's okay."

Italian cuisine is famous for its simplicity and emphasis on fresh, high-quality ingredients. From pasta to pizza, Italian dishes are universally loved. Emphasis on Simple Ingredients and Cooking Methods: Italian recipes often call for just a few ingredients, allowing the flavors to shine through.

Baking. One of the most popular methods of cooking is baking this is probably one of the easiest to master; you will simply need to heat the oven to a temperature and then place your food in.

A junior chef, also called the commis chef, works with station chefs to learn about the kitchen environment. This person has recently completed some schooling or training and is beginning to work in the culinary field.