When whole, green Tabasco peppers are soaked in vinegar and salt, the result is a tangy, spicy topping with a Scoville heat unit level of 550-900. Make a bold statement by adding Texas Pete® Green Pepper Sauce to every table in your operation or at your condiment station.
Flavor Characteristics
Whole peppers create an entirely unique hot sauce flavor.
Heat Intensity
NUTRITION
| Serving Size 1 tsp |
| Calories 0 |
| Total Fat 0g |
| Cholesterol 0mg |
| Sodium 121mg |
| Total Carbohydrates 0g |
| Protein 0g |
| 2/1 |
*Percent Daily Values based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS
Tabasco Pepper, Vinegar (Vinegar, water), Salt, Sodium Bisulfite (To preserve freshness) Turmeric. This product contains Sulfites.
BENEFITS
Gluten-Free
An Extraordinary Condiment That Stands Out in a Crowd
Tangy Flavor with a Medium Heat Level
Simple Ingredients for Simply Delicious Taste
WANT TO SERVE TEXAS PETE?
Our team can work with you to develop your menu using the bold, balanced flavor of Texas Pete products.
Pack Information
- 4.5 FL OZ
4.5 FL OZ
| Item | Pepper Sauce |
| Size | 4.5 fl oz |
| Item Number | 1.00007 |
| UPC CaseNumber | 100 75500 00007 9 |
| Case Count | 12 |
| Case Dimensions | 7.3 x 5.5 x 6.3 |
| Case Weight | 7.43 |
| Case Cube | 0.2 |
| HI (Layers High) | 5 |
| TI (Cases / Layer) | 40 |
| Cases / Pallet | 200 |
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