Homemade Rosehip Syrup Recipe - Larder Love (2024)

FAQs

What is the shelf life of rosehip syrup? ›

For many years after the war, Delrosa brand Rose Hip Syrup was supplied along with Delrosa Orange for babies, through baby clinics throughout the UK. Although Delrosa rosehip syrup is no longer available in the UK it is still going strong in the US and Australia.

Evidence suggests that rosehip may be effective in relieving some symptoms associated with rheumatoid arthritis and osteoarthritis. Rosa canina is a species of wild rose native to some regions in Europe, Africa and Asia.

It makes a pleasant drink diluted in water, or used as an ingredient in alcoholic co*cktails. Try using it in a hedgerow mojito with white rum and soda water over ice. Or serve it like maple syrup on pancakes, waffles, rice pudding, yoghurt or ice cream.

Rosehip oil can go rancid quickly. To help extend its shelf life, store the oil in a cool, dark place. You can also store it in your refrigerator.

Similarly, if the loss of 50% of the antioxidant capacity of the pulp can be considered as a limit value, the shelf life of the rose hip pulp can be established to be 38.4 days at –5°C, 59.8 days at –10°C, 163.2 days at –15°C, 329.8 days at –18°C, and 565.9 days at –20°C.

Rosehip syrup became very popular during rationing in WWII. The lack of oranges as a source of vitamin C was a problem for England but this was solved by the introduction of rosehip syrup.

It has some side effects such as Allergic rejection,Abdominal cramps,Bitter taste in the mouth,Black stools.

Don't be tempted to squeeze the liquid out of the fruit as this will cause the syrup to become cloudy. When all the liquid has passed through the bag, put it into a clean pan, bring to the boil and reduce it to about 2½ pints (1.5l).

Rosehip supplements may raise your risk of certain types of kidney stones. High doses may lead to dangerous blood clots, called deep vein thrombosis. Use caution when using this supplement if you are pregnant or breastfeeding. There are no studies to determine if such use is safe.

Who should not use rosehip oil? ›

It's not recommended for internal use. Rosehip oil is not well-studied or recommended for use by children, pregnant women, or breastfeeding women. In some cases, vitamin C isn't good for you. It's unclear how much vitamin C is in rosehip oil or how much is absorbed by your skin.

Pregnancy and breast-feeding: There isn't enough reliable information to know if rose hip is safe to use as medicine when pregnant or breast-feeding. Stay on the safe side and stick to food amounts. Kidney stones: In large doses, rose hip might increase the chance of getting kidney stones.

Put the syrup into sterilised bottles and it should keep for four months unopened in the fridge.

For health benefits take one 5ml teaspoon per day (a months supply per bottle).

When rosehip oil turns rancid, it is generally not recommended for use on the skin or hair due to the potential negative effects it can have. Rancidity occurs when the oil undergoes oxidation, which can result in an unpleasant smell, a color change, and a loss of its beneficial properties.

Do you need to refrigerate the syrup once it's opened? Yes! It's okay to leave on the kitchen counter during a party. Just stick the bottle in the refrigerator overnight.

Rancid oils are best spotted by their smell, which is usually musty and sour on the nose – a bit like old butter! Rosehip oil should smell quite earthy, so if it starts smelling a bit sour then that may be a sign that it has expired.

Understanding Rosehip Oil Shelf Life

On average, unopened rosehip oil can last for about 6-12 months from the date of purchase. However, once opened, the oil's shelf life reduces to around 6 months. It is important to note that these are just general guidelines, and the actual shelf life may vary.