Causes and Risk Factors (2024)

There are many risk factors for overweight and obesity. Some are individual factors like knowledge, skills, and behaviors. Others are in your environment, such as school, workplace, and neighborhood. Additionally, food industry practices and marketing as well as social and cultural norms and values can also impact your risk.

You may not be able to change all of your risk factors for overweight or obesity. But knowing your risk is important to help you take steps to reaching a healthy weight and lowering your risk for obesity-related health problems, such as heart disease.

Lack of physical activity

Lack of physical activity, combined with high amounts of TV, computer, video game, or other screen time has been associated with a high body mass index (BMI). Most adults need at least 150 minutes of aerobic activity a week. It is also recommended that adults do muscle-strengthening activities for major muscle groups on 2 or more days each week, as these activities give additional health benefits. Children should get 60 minutes of aerobic activity each day. See the recommendations for physical activity for different age groups.

Unhealthy eating behaviors

Some unhealthy eating behaviors can increase your risk for overweight and obesity.

  • Eating more calories than you use: The number of calories you need will vary based on your sex, age, and physical activity level. Find daily calorie needs or goals for adults as part the DASH Eating Plan. You can also find Tip Sheets for Parents for guidance on how many calories children need and ways to reduce screen time.
  • Eating too much saturated fat: According to the Dietary Guidelines for Americans, the amount of saturated fat in your daily diet should be no more than 10% of your total calories. For a 2,000-calorie diet, that’s about 200 calories or about 22 grams of saturated fat.
  • Eating foods high in added sugar: On a daily basis, try to limit the amount of added sugar in your diet to no more than 10% of your calories.

Not getting enough good-quality sleep

Research has shown a link between poor sleep — not getting enough sleep or not getting enough good-quality sleep — and a high BMI. Regularly getting less than 7 hours of sleep per night can affect the hormones that control hunger urges. In other words, not getting good-quality sleep can make us more likely to overeat or not recognize our body’s signals that we are full. Visit Sleep Deprivation and Deficiency for more information about the health effects of lack of sleep.

High amounts of stress

Long-term and even short-term stress can affect the brain and trigger your body to make hormones, such as cortisol, that control energy balances and hunger urges. These hormone changes can make you eat more and store more fat.

Health conditions

Some conditions, such as metabolic syndrome and polycystic ovary syndrome, cause people to gain weight. These medical conditions must be treated for a person’s weight to come close to or into normal range.

Genetics

Some people are predisposed to being heavier. Researchers have found at least 15 genes that influence obesity. Studies show that genetics may play a more important role in people with obesity than in people who are overweight. For people with a genetic high risk for obesity, making healthy lifestyle changes can help lower that risk.

Medicines

Some medicines cause weight gain by disrupting the chemical signals that tell your brain you are hungry. These include:

  • Antidepressants
  • Antipsychotics
  • Beta-blockers, which are used to treat high blood pressure
  • Birth control
  • Glucocorticoids, which are often used to treat autoimmune disease
  • Insulin, which is a hormone taken to control blood sugar levels in people with diabetes

Talk to your provider if you notice weight gain while you are using one of these medicines. Ask whether there are other forms of the same medicine or other medicines that can treat your medical condition but have less of an effect on your weight.

Your environment

Your environment can contribute to unhealthy eating and a lack of physical activity. Your environment includes all of the parts where you live and work — your home, buildings in which you work or shop, streets, and open spaces. The types of restaurants and the amount of green space you have can contribute to overweight and obesity.

Studies have shown that access to sidewalks and green spaces can help people be more physically active, and grocery stores and farmers markets can help people eat healthier. On the other hand, people living in neighborhoods with more fast food restaurants and inaccessible or no sidewalks or bath paths are more likely to be overweight or obese.

Research for your health

NHLBI-supported research addresses the increasing prevalence of obesity and translates findings into strategies to prevent or treat obesity and its health consequences.

Learn more about our ongoing research on obesity.

Join an NHLBI clinical trial.

See if you or someone you love is eligible to join a clinical trial for overweight or obesity.

Find a clinical trial.

Causes and Risk Factors (2024)

FAQs

Causes and Risk Factors? ›

Risk Factors versus Causes

What is the difference between a cause and a risk factor? ›

Answer and Explanation:

In public health, a risk factor is used to indicate a behavior or a predisposition that is associated with a given outcome. A cause is an agent that is responsible for producing a particular outcome. It is directly responsible for the outcome in question, rather than being a contributing factor.

What are the four types of risk factors? ›

Health risk factors are attributes, characteristics or exposures that increase the likelihood of a person for developing a disease or health disorder. Included here are four types of health factors: health behaviors, clinical care, social and economic, and physical environment factors.

What are 3 risk factors? ›

A risk factor is a variable that could increase your risk for a disease or infection. Physical activity, stress, and nutrition could all potentially play a role in your risk for developing certain diseases.

What is the cause and risk factors? ›

Risk factors or determinants are correlational and not necessarily causal, because correlation does not prove causation. For example, being young cannot be said to cause measles, but young people have a higher rate of measles because they are less likely to have developed immunity during a previous epidemic.

What is the difference between causes and factors? ›

Answer: factor is (obsolete) a doer, maker; a person who does things for another person or organization while cause is the source of, or reason for, an event or action; that which produces or effects a result.

What are risk factors in simple terms? ›

Risk factor: Something that increases a person's chances of developing a disease. For example, cigarette smoking is a risk factor for lung cancer, and obesity is a risk factor for heart disease.

What is another word for risk factor? ›

A factor or symptom which makes a certain course of action inadvisable. contraindication. adverse condition. risky condition.

What are 4 uncontrollable risk factors? ›

The "uncontrollable" risk factors are:
  • Age (the risk increases with age)
  • Gender (men develop CAD 10 years earlier than women)
  • Family history (genetic predisposition and common lifestyles increase risk)
  • Race (incidence is greater in some groups of African Americans, Hispanics, Asian Americans, native American Indians,)

What are the three most common types of risk? ›

Here are the 3 basic categories of risk:
  • Business Risk. Business Risk is internal issues that arise in a business. ...
  • Strategic Risk. Strategic Risk is external influences that can impact your business negatively or positively. ...
  • Hazard Risk. Most people's perception of risk is on Hazard Risk.
May 4, 2021

What are my risk factors? ›

Your personal health risk factors include your age, sex, family health history, lifestyle, and more. Some risks factors can't be changed, such as your genes or ethnicity. Others are within your control, like your diet, physical activity, and whether you wear a seatbelt.

What is the difference between risk cause and risk event? ›

The cause = why the risk is happening. The risk event = the actual risk that, if it happened could have an impact on the project. The effect (or impact) of the risk = what will happen if the risk realises.

What is the difference between outcomes causes and risks? ›

Outcomes refer to the results of a situation, causes are what caused the situation to happen, and risks are the potential dangers associated with a situation. Understanding these concepts can help people make informed decisions and avoid potential risks.

What is the definition of a risk factor? ›

Risk factors are characteristics at the biological, psychological, family, community, or cultural level that precede and are associated with a higher likelihood of negative outcomes. Protective factors are characteristics associated with a lower likelihood of negative outcomes or that reduce a risk factor's impact.

What is an example of cause? ›

cause
  • She is the cause of all their problems.
  • I can support a cause that means something to me.
  • The medicine was prescribed without good cause.
  • I'm willing to donate money as long as it's for a good cause.
  • Their marriage was a cause for celebration.
  • His symptoms had no apparent physical causes.
May 9, 2024

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