14 Springform Pan Recipes for More Than Cakes (2024)

Pizza devotee? S'mores fan? Lasagna lover? These springform pan recipes prove the vessel isn't just for cheesecake anymore. Think outside of the cake (although we have plenty of ice cream cake springform pan ideas here too!) with these wide-ranging springform pan uses. Discover how to use the round, latched baking pan for beautiful springform pan cake recipes, satisfying stacked side dishes, and savory-filled dinner recipes.

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Mile-High Meatless Lasagna Pie

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Classic lasagna gets a towering circular remodel in our mile-high meatless pie. Layer upon layer of noodles, veggies, and gooey cheese mean you won't miss the meat in this springform pan recipe.

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Layered Ice Cream Cake

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Sure, you could buy an ice cream cake from your local parlor or supermarket. But we're sweet on the idea of going the DIY route, especially if you're making this for a loved one's birthday (or your own!). With our mix-and-match ice cream cake springform pan concept, you can choose your favorite cake and ice cream flavors, as well as ice cream mix-ins and cake toppings.

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Bittersweet Chocolate Cake

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Dense, decadent, and dreamy, this fudgy cake (designed by none other than Ina Garten herself!) is a triple threat. It's like a flourless chocolate cake and ganache had an even better baby," one BHG fan says of this dessert to make in a springform pan. "So glad I tried this. It's so rich, smooth, and chocolaty!" Share if you dare; chocolate-lovers will want every last cocoa crumb for themselves.

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Spinach Pancetta Quiche

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If you are ready to graduate from boxed mix pancakes and frozen hashbrowns at breakfast for dinner, try this quiche in a springform pan. It looks and tastes elegant yet is totally doable to assemble on a leisurely weekend. Since it does take some time to build and bake, we definitely prefer to serve this as a cozy dinner rather than a morning meal.

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Classic New York-Style Cheesecake

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Why mess with a good thing? This springform dessert recipe is a cheesecake purist's dream. A graham cracker crust and sky-high cream cheese filling are all you need.

Luscious Cheesecake Bars and Brownies

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Carrot-Pecan Ice Cream Cake

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Cookbook author and baking legend Dorie Greenspan was kind enough to share this ice cream cake springform pan idea from her repertoire. The carrot cake batter is jam-packed with naturally sweet carrots that make the crumb uber-tender, as well as nutty pecans, shredded coconut, and warmly-spiced cinnamon. All of the above taste incredible stacked between creamy butter pecan or vanilla ice cream.

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Toasty Coconut Wedges

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Gone are the days of fussy drop-and-bake cookies. This toasty dessert can be cooked as one giant cookie in your springform pan then cut into snack-size slices. Just before baking this springform pan recipe, sprinkle the rim of the crispy coconut-oat wedges in coarse green (or any color) sugar if you're feeling fancy.

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Stacked Sweet Corn, Bean, and Beef Casserole

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Transform taco night into a low-fuss fiesta. If assembling tacos one-by-one seems like too much work, pile all your favorite Mexican ingredients into a 9-inch springform pan. Flour tortillas separate layers of meat, cheese, corn, and beans in the creative casserole remix.

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Grown-Up S'mores Torte

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Skip the campfire. S'mores taste just as satisfying when stacked into a lofty ice cream cake springform pan-style. A quick stint in the oven before serving guarantees perfectly golden marshmallows on top.

17 Delicious Ways to Dress Up a Classic S'mores This Summer

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Orange-Ginger Ricotta Tart

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Become the host with the most at your next brunch gathering by serving this sweet citrus tart. (See, not all desserts made in a springform pan come in the form of cake.) Crystallized ginger flavors the homemade crust, while kumquat and orange slices create the treat's pretty topper.

Buy It: Good & Gather Crystallized Ginger ($6, Target)

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Cranberry-Pumpkin Gingerbread with Sherry-Cream Cheese Drizzle

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If you're searching for an unexpected dessert to make in a springform pan for Thanksgiving or Christmas, we've found the ultimate solution. Our modern interpretation of gingerbread will make you forget all about its holiday ties. Canned pumpkin keeps the bread super moist, but the real standout is its other-worldly sherry-cream cheese frosting.

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Torta Rustica

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What lies beneath that blanket of flaky crust that acts as the crown on this springform pan recipe? Oh, just artichoke hearts, roasted red peppers, ricotta cheese, basil pesto, and salami, each in their own delectable layer. It's like your favorite deli sandwich got a major Greek makeover.

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Baumkuchen

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Impress friends and family with a flaky European pastry so sophisticated they'll never guess it was made as a DIY springform pan recipe. (It sure looks like you snagged this from a fancy bakery, if you ask us.) Made with pantry staples and a dash of lemon peel, this showy final course goes over the top with easy caramel and vanilla glazes.

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Sausage Pie

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Next time you're craving a slice but know that one or two thin pieces won't actually satisfy, turn to this hearty springform pan recipe. Hidden under a thick crust of hot roll mix is a savory blend of sausage, veggies, and stringy mozzarella cheese. Shh, we won't tell your go-to pizza delivery joint you've moved on if you don't.

18 Irresistible and Easy Pizza Recipes

14 Springform Pan Recipes for More Than Cakes (2024)

FAQs

What else can I use a springform pan for? ›

"Springform pans are really versatile. They're great for baking cakes, icebox pies, and tarts. I use them to make pasta casseroles as well," says Josephine Caminos Oría, cookbook author and founder of community kitchen space La Dorita Cooks.

What size springform pan do most recipes call for? ›

9-inch Springform Pan: The most commonly used size for baking cheesecakes and quiches. 10-inch Springform Pan: Ideal for larger gatherings or when you want to make a larger cheesecake or a deep-dish pie.

Can you use springform pans instead of cake pans? ›

In 2010, she had a cake named one of “America's Most Beautiful Cakes” by Brides magazine. This article has been viewed 106,806 times. Springform pans can be used in place of regular cake pans and allow you to bake some fun specialty items.

Can you put regular cake batter in a springform pan? ›

Can you bake a cake in a springform pan? We don't suggest using cake batter in a springform pan. Since the bottom and sides of the pan do not have a strong seal, there's a chance your batter can leak out and all over your oven.

What can a springform pan be used for besides cheesecake? ›

15 Sensational Recipes for Your Springform Pan
  • 02 of 16. Classic Tiramisu. View Recipe. ...
  • 05 of 16. Tart Lemon Triangles. View Recipe. ...
  • 08 of 16. Sweet Bread Strata. View Recipe. ...
  • 11 of 16. Easy Quiche. View Recipe. ...
  • 14 of 16. Peach Jam Coffee Cake. View Recipe.
May 13, 2022

When not to use a springform pan? ›

As long as the diameter is the same, you can freely substitute one for the other. There is one exception, though: Most springform pans aren't watertight, so for a cheesecake in a water bath, you should either choose a regular pan (and face the trouble with unmolding) or see here for how to tighten them.

Which type of dessert is a springform pan typically used to make? ›

Some of the most common recipes to call for springform pans are cheesecakes and tortes. The easy removal of the sides from a springform pan lends itself to dishes with delicate bottom layers such as the graham cracker crumb crusts commonly constructed for cheesecakes.

Can I use a 9x13 pan instead of a springform pan? ›

Any cake pan or pie plate of similar size will do just fine as a substitute for a springform pan. And lining the pan with foil or parchment paper first will make it easy to gently lift the cake out when it's done.

Do you put the lip up or down on a springform pan? ›

The lip is supposed to be down, but the sky won't fall if you get it upside down. If you put the lip up you get a lip shaped indentation in the finished cake, and you have to clean underneath it, which can be a pain.

How do you transfer a cake from a springform pan? ›

Insert a knife between the cake and springform pan. Gently run it around to separate the cake from the sides of the pan. 2. Open the latch.

Do I have to use parchment paper in a springform pan? ›

Some recipes instruct you to grease and flour your springform pan. For extra non-stick insurance, you can also line the bottom with a round of parchment paper (not waxed paper).

What can I use for the bottom of a springform pan? ›

Create your own substitute bottom with a cardboard cake circle. Just cut a cake circle to the exact measurements of the metal one that comes with the springform pan.

How much cake batter in a springform pan? ›

How Much Cake Batter They Hold
Pan Dimensions (inches)Pan Dimensions (centimeters)Volume (cups)
10 x 2 inches25 x 5 cm11
Springform pans
9 x 2 ½ inches23 x 6 cm10
9 x 3 inches23 x 8 cm12
27 more rows
Jan 27, 2024

How much cake mix to put in a springform pan? ›

Springform Pans
  1. 9×2.5 inch springform pan holds 10 cups of batter, the same as a 10×2 inch round pan, 9×2 inch square pan, 11×7 inch pan, a 10×15 inch jelly roll pan.
  2. 10×2.5 inch springform pan holds 12 cups of batter, the same as a 10×2 inch square pan, 12×17 inch jelly roll pan, and a 9×3 inch tube pan.
Sep 20, 2022

How long should a cake cool before removing from springform pan? ›

It's important to pay attention to the specifics called for in a recipe, but in general, most cakes are best removed from the pan after cooling for 10 to 20 minutes. Try it too soon, and it may fall apart. Wait too long, and it may stick.

Can I use a springform pan for tarts? ›

But what if you don't own a tart pan? We tried various options, including cutting out the bottom of a disposable aluminum pan, but our favorite hack for both press-in and roll-out crusts was a 9-inch springform pan. Its removable collar helped release both types of crusts without damaging them.

Are springform pans worth it? ›

But springform pans are worth the investment beyond cheesecake. Use your springform pan to make desserts such as ice cream cake, bread pudding and tarts, as well as savory dishes like rigatoni pie, deep-dish pizza or chicken pot pie.

Are springform pans just for cheesecake? ›

From cheesecake and quiche to trifle and mousse, there are a range of recipes that call for using a springform pan. The handy piece of bakeware is best known for making it easy to remove delicate desserts from the pan without damaging them.

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